One of the most difficult tasks for us like for many people, who come to this country, was getting used to the food here. Everything tastes different , even such basic items as milk and butter. Therefore, it is also almost impossible to even cook our native dishes.
At the beginning , I spent much time on trying to find food that we would like. Now, after more than 9 years in America, we have settled in and food is no longer a problem. Mostly, we simply adjusted, but I also discovered many small grocery stores selling German or other ethnic food. Now, if the craving for "Leberkaese" gets strong, I know where to buy it. I also have a source for Bulgarian feta cheese and Hungarian salami. The only thing, I didn't find yet, is real "Quark" or as we call it in Austria "Topfen". Can anyone help me out here?
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